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The wine's tannins are firm but the black fruit's weight is equal to the task
The palate is rich and spic with ripe berries
the fruit goes through its natural fermentations and aging only in stainless steel
bouncy contender show you it has No Opposition
RED WINE • AOP MINERVOIS LA LIVINIÈRE - BIODYNAMIC WINEVINIFICATION • FERMENTATION FOR 8 DAYS IN OPEN CONCRETE VATS AT 23°C AND POST MACERATION AT 28°C FOR 5 WEEKSAGING • 6 MONTHS IN CONCRETE VATS AND EGG-SHAPED VATSFOOD PAIRING • HONEY-PRESERVED
Brezza Barolo 2019 (750ml) Friuli-Venezia Giulia The wine's tannins are firmWhile we are fortunate that the fashion for big & bold, flashy & opulent has seen its day in Barolo, that doesn't mean that every traditionally made Barolo manages to achieve the harmony and elegance that we seekbut Brezza delivers. The wines from this address have always been good, but they've become truly fine in recent years. Enzo is the driving force behind the huge step up in quality that this old estate has taken in the past decade or so, as
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