Badia Coriander Ground 14 oz Pack of 2 Spanish Ships nationwide to Cuban-American households

Ships nationwide to Cuban-American households who keep the spice rack stocked deep

and a squeeze of naranja agria or lime at the finish

and tomato paste in arroz dishes and adobo rubs

and oregano — the workhorse spice for adding warmth and earthy depth to Latin braises and stews

with enough garlic and onion to land in mojo territory rather than Texas territory

Badia Coriander Ground 14 oz Pack of 2 Spanish Ships nationwide to Cuban-American householdsGround coriander from Badia the dried, milled seed of the cilantro plant, with a warm citrus earthy profile that softens heavier spice blends. Common Uses: dry rubs for pollo asado and lechn, simmering bases for carne guisada and ropa vieja, picadillo seasoning, ajiaco broths, and homemade adobo blends. Pantry Role: base seasoning, adobo base. Common In: Cuban, Caribbean, Mexican, and broader Latin American kitchens, where it rounds out comino heavy