Ruby Red (First Press) - Blood Orange Rosé NV (750ml) Ballard Canyon This wine is fermented naturally

This wine is fermented naturally in the Domaines historic cellars in Anjou

while flavors of raspberry

it gives good intensity and an earthy finish

It is probably best known as the foundation for Marsala but in its ‘dry’ form has many interesting characteristics

Importer Notes

Ruby Red (First Press) - Blood Orange Rosé NV (750ml) Ballard Canyon This wine is fermented naturallyRose wine flavored with blood orange and lemon and lime, all natural. A refreshing blend of rose with tangy aromas of natural blood orange. This light, crisp wine offers an explosion of fruit flavors and an elegant touch of sweetness. The freshness of the rose wine is perfectly balanced by the acidity of the lemon. Serve chilled or over ice as aperitif, or with light appetizers. In a cocktail, blood orange and rose are a flavor match made in heaven