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it is medium-bodied and well-balanced
extraction from skin and seeds was minimized to 8/9 days of maceration
explodes with freshness on the palate
but wine wasn’t their métier until Philipp Anton Allendorf founded the estate… in 1773
with the technical team of Château Latour-Martillac
Campagnola - Soave Classico 2024 (750ml) California California Petite Sirah it is medium-bodied and well-balancedREGION Soave, Verona, Veneto. GRAPES Garganega 70%, Trebbiano 30%. VINIFICATION Traditional vinification from fresh grapes handly harvested. Soft pressing and fermentation at controlled temperature. TASTING NOTES Light yellow color with greenish reflections. Soft and delicate bouquet. Dry taste, sapid, superbly balanced.
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