Smoked Atlantic Salmon | Fishwife dark olive there may be slight variations

there may be slight variations in your flask from the product that is pictured

required two years of development

It is unprocessed honey that's been whipped to a spreadable texture

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Smoked Atlantic Salmon | Fishwife dark olive there may be slight variationsFishwifes smoked Atlantic salmon is: Brined in extra virgin olive oil, natural sea salt, organic garlic salt, and organic brown sugar, smoked in small batches over a mix of beech, maple, and birch wood, hand packed, and canned by fifth generation family run cannery on the central coast of Washington. Sourced directly from Kvary Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G. A. P. certification Raised by