Eagle Spec-Bar Four-Compartment Stainless Steel Underbar Sink Unit with Right Drainboard
Commercial Beverage-Air accessory for restaurant prep stations
Hobart FP41 Bowl-Style Countertop Food Processor
Low-temperature chemical sanitizing supports efficient dish and pot cleaning
Eagle Group 314 Series Four-Compartment Stainless Steel Sink with Right-Hand Drainboard
Imperial Pro Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, Convection Oven & Cabinet Base Waffle Makers Eagle Spec-Bar Four-Compartment Stainless SteelImperial Pro Series 48 Inch Gas Restaurant Range with 2 Open Burners, 36 Inch Griddle, Convection Oven & Cabinet Base Stainless Steel Construction, Low Simmer Burners, Backriser with Hi Shelf This versatile 48 inch gas range combines open burners, a 36 inch griddle, and a convection oven to maximize cooking capacity in a single durable footprint. Combines 2 open burners, a 36 inch griddle, and a convection oven for flexible menu production. Low simmer