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Our crepinette pork salame with Boonville Barn Collective's piment d’ville
each wheel is expertly smoked over Applewood for approximately 20 minutes before being dipped in its signature brown wax
Pair with Sweet Onion and Creme Fraiche Whole Flatbreads with a dash of Garlic Scape Hot Sauces by Butterfly Bakery for a memorable flavor combination
Ingredients: onions
drizzle over tallow fries
Hot Sauces by Butterfly Bakery Selection:Garlic Scape Our crepinette pork salame withRecently featured on YouTubes Hot Ones! The Butterfly Bakery in Barre, Vermont, preserves local ingredients to share with the world. Add a dash to your favorite tinned fish and smoked seafood plus wings, cheeses, salads, and more. Flavor options include Garlic Scape Sauce (mild heat) Habanero Lime Switchback Sauce (very hot) 5oz jar each. Store at room temp. Ingredients: Garlic Scape: garlic scapes, organic white vinegar, salt. Habanero Lime
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