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and Ben & Jerry’s Cherry Garcia
with just a little tobacco and leather beginning to point the way to bottle-evolution
allowed the roussanne to fully express itself : elegance
A winning triumvirate
Aged in glass-lined concrete tanks followed by time in the bottle for a total of about one year
Janare - Senete Falanghina del Sannio DOP 2025 (750ml) Kelsey Bench and Ben & Jerry’s CherryGrape Falanghina Origin Sannio Beneventano Campania Hectares 30 Altitude 120 400 metres ASL Vine training system Guyot Planting density 4. 000 vines per hectare Average age of vines 15 years Harvest time Late September and early October Vinification technique Cryo maceration at a temperature of 8 10C for 1 to 12 hours, depending on the characteristics of the grapes and the vintage. Following soft pressing. Followed by soft pressing. Fermentation
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