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The secondary fermentation in bottle took three months to complete and the first disgorgement took place in May 2017
with striking intensity
Australian Wine Companion
Hints of dark fruits dance with a long oak bourbon finish to complete this delightfully
fennel and cloves
Bodegas Penafiel - Miros de Ribera Roble 2021 (750ml) Fort Ross-Seaview The secondary fermentation in bottle2021 Miros de Ribera Roble D. O. RIBERA DEL DUERO Blend: 100% Tempranillo grapes (aka Tinto Fino), from a selection of vineyards located in the DO Ribera del Duero. 2021 Vintage: Mild winter, occasional rains between winter and spring. In summer usual temperatures, but with small storms. A very hot August, providing an excellent maturation. Vineyards: Valleys and slope areas with good drainage. Clay soils with limestone striations in the hillside
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