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Equipped with two integrated 6-gallon steam coil kettles for diverse cooking applications
Accommodates round plates up to a maximum diameter of 7-1/4 inches
Compact 18" x 21" footprint fits efficiently into bar and service areas
1 Pan Capacity
68 x 25-inch cutout required
Duke Manufacturing Stainless Steel Work Table, 96-Inch Long, Flat Top with Galvanized Undershelf Vertical Broilers Equipped with two integrated 6-gallonDuke Manufacturing Stainless Steel Work Table, 96 Inch Long, Flat Top with Galvanized Undershelf 16 Gauge 400 Series Top, 36 Inch Height, No Backsplash A durable, NSF listed prep table with a stainless steel work surface and galvanized storage shelf built for busy commercial kitchens. 96 inch long work surface provides ample room for prep and holding. Flat top design without a backsplash gives you an unobstructed work area. 16 gauge 400 series