De Carlo Bella di Cerignola Olives YGroup_QTC_Olivastro almost reaching extinction

almost reaching extinction

lifted by freshly cut grass and a subtle artichoke note with a hint of olive leaf

Peranzana offers a softer

freshly mowed grass and tomato plants

and structure that have made it the cornerstone of many great Tuscan blends

De Carlo Bella di Cerignola Olives YGroup_QTC_Olivastro almost reaching extinctionThese naturally green Bella di Cerignola olives are grown in Puglia and carefully selected for their crisp texture and enjoyable eating quality. Their firm pulp separates easily from the pit, making them an excellent choice for snacking, entertaining, and everyday Mediterranean cooking. Perfect for cocktails and appetizers, they also pair beautifully with pizzas, focaccia, and a variety of meat and fish recipes. Packaging: Glass jar.