Pardi Batch 112 Bourbon savage-cooke winter campfire

winter campfire

sugar plums

The palate presents rye spice with luscious oak undertones that lead to a luxurious

Compared to the deep amber color created by the newly charred oak barrels in the production of our other Bourbons and American Whiskeys

everyday whiskey that welcomes all levels of whiskey-drinking aficionados

Pardi Batch 112 Bourbon savage-cooke winter campfireWhen it comes to writing and performing hits, Jon Pardi knows a thing or two! Jon and Buffalo Chip Spirits are delighted to bring you his biggest hit yet. We create our mash with only the finest grains and purest water, then slowly age our bourbon in charred oak barrels. We age the wheated bourbon and the rye bourbon separately, letting each grain fully develop its beautiful character and flavor. Then we blend them at the perfect ratio, creating a