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pleasant also in warmer months
One hour beyond the village of Chichicapa and through a mountain pass
This highly allocated release was distilled on April 16
Joel is in charge of the tasks of the tavern such as cooking
and lemon grass
Xicaru Tobala Mezcal Artesanal (750 ml) green apple pleasant also in warmer monthsWe are honored to carry on the legacy of Maestro Mezcalero Fernando Santibaez, who defined the essence of Xicaru. With each bottle of this Tobal Mezcal, we pay tribute to Fernando extraordinary husband, father, and friend for his passion, hard work, respect, and patience. Tobal prefers rocky, shaded soil at higher altitude. It only grows from seed, takes 10 15 years to mature, and is one of the smallest magueys in terms of size and yield. We harvest