with notes of citrus and exotic fruits and surprising scents of white pepper
Read our review about this wine here:
complemented by hints of brioche
but through the pleasure of wine”
The wine ages 7 years on lees in bottle before disgorgement with a minimal 5g/L dosage
Force Majeure Vineyards Walla Walla Valley Estate Cabernet Sauvignon 2018 Sparkling with notes of citrus andThis wine exhibits a deep magenta color and a complex aroma of dark red cherry, raspberry, blackberry, dried roses, cinnamon, clove, vanilla, dried earth, and cedar shavings. Initially drinkable as a pop and pour (PnP), the wine reaches its full potential after 3+ hours of air in the bottle, achieving perfect balance and purity. The palate is smooth, slightly peppery, and tongue drying with fine acidity, leading to firm, full tannins on the longish